Full and A week vegetable, fruit, cheese and read-to-eat shares:
Distribution will be Wednesday, 9/6, from 5pm – 8pm at First Presbyterian Church (124 Henry St.) Distribution will be, weather permitting, outside to the right of the church. If not, it will be in the front entryway of the church.

We are accepting registrations for a FALL SHARE for 10 weeks of pick ups from 9/13-11/15.  We have limited availability, can only sign up veggie shares for $333 for 10 weeks, and payment is by check only due Friday 9/8.  Please share with anyone you think would be interested!  Sign up here.

If you have not signed up for your volunteer shifts, please do so! Please remember to bring your own bags and be mindful to take what is allotted for each share.

The week’s vegetables:
1 head Green Oak Lettuce, 1 bunch Red Radishes, 3 pce Corn, 1 bunch Dill, 1 bunch Ong Choy, 1.5 lb Carrots, 1.5 lbs Plum Tomatoes, 1/2 lb Shishito Peppers, 1 lb Fingerling Potatoes, 1 Eggplant, 1/2 Watermelon

Ready to Eat Share:
Veggie Pack + Hummus & Pesto Dips + Whole Wheat Bread

Fruit Share:
1 bag White Peaches + 1 bag Nectarines

Cheese Share:
Harpersfield Plain Cow’s Milk Hard Cheese

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